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	<title>Comments on: Merkato 55: Interview With Marcus Samuelsson (Tadias Exclusive)</title>
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	<link>http://www.tadias.com/04/21/2008/merkato-55-interview-with-marcus-samuelsson-tadias-exclusive/</link>
	<description>Ethiopian Business and Lifestyle</description>
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		<title>By: worku</title>
		<link>http://www.tadias.com/04/21/2008/merkato-55-interview-with-marcus-samuelsson-tadias-exclusive/comment-page-1/#comment-6485</link>
		<dc:creator><![CDATA[worku]]></dc:creator>
		<pubDate>Fri, 13 Feb 2009 23:51:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.tadias.com/?p=1688#comment-6485</guid>
		<description><![CDATA[I am proud of Ethiopian traditional foods and I hope all of u feel the same way. Above all, come and taste it here !]]></description>
		<content:encoded><![CDATA[<p>I am proud of Ethiopian traditional foods and I hope all of u feel the same way. Above all, come and taste it here !</p>
]]></content:encoded>
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		<title>By: Tadias&#8217; 20 Favorite People of the Year at Tadias Magazine</title>
		<link>http://www.tadias.com/04/21/2008/merkato-55-interview-with-marcus-samuelsson-tadias-exclusive/comment-page-1/#comment-6018</link>
		<dc:creator><![CDATA[Tadias&#8217; 20 Favorite People of the Year at Tadias Magazine]]></dc:creator>
		<pubDate>Mon, 29 Dec 2008 17:04:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.tadias.com/?p=1688#comment-6018</guid>
		<description><![CDATA[[...] Chef and Author Marcus Samuelsson  Marcus Samuelsson, who was born in Ethiopia and raised in Sweden, is best known as the co-owner of [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Chef and Author Marcus Samuelsson  Marcus Samuelsson, who was born in Ethiopia and raised in Sweden, is best known as the co-owner of [...]</p>
]]></content:encoded>
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		<title>By: Marcus Samuelsson vs. Chef Bobby Flay at Tadias Magazine</title>
		<link>http://www.tadias.com/04/21/2008/merkato-55-interview-with-marcus-samuelsson-tadias-exclusive/comment-page-1/#comment-3584</link>
		<dc:creator><![CDATA[Marcus Samuelsson vs. Chef Bobby Flay at Tadias Magazine]]></dc:creator>
		<pubDate>Tue, 10 Jun 2008 02:03:33 +0000</pubDate>
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		<description><![CDATA[[...] Marcus Samuelsson sat down for an interview with Tadias on Monday, April 14, 2008 at Merkato 55. Photo by Jeffrey [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Marcus Samuelsson sat down for an interview with Tadias on Monday, April 14, 2008 at Merkato 55. Photo by Jeffrey [...]</p>
]]></content:encoded>
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		<title>By: lilli</title>
		<link>http://www.tadias.com/04/21/2008/merkato-55-interview-with-marcus-samuelsson-tadias-exclusive/comment-page-1/#comment-3369</link>
		<dc:creator><![CDATA[lilli]]></dc:creator>
		<pubDate>Fri, 25 Apr 2008 18:47:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.tadias.com/?p=1688#comment-3369</guid>
		<description><![CDATA[Wow. I love Africa so this is so nice. The food looks so healthy. 
  I hope to visit it one day.]]></description>
		<content:encoded><![CDATA[<p>Wow. I love Africa so this is so nice. The food looks so healthy.<br />
  I hope to visit it one day.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Yonathan</title>
		<link>http://www.tadias.com/04/21/2008/merkato-55-interview-with-marcus-samuelsson-tadias-exclusive/comment-page-1/#comment-3365</link>
		<dc:creator><![CDATA[Yonathan]]></dc:creator>
		<pubDate>Fri, 25 Apr 2008 13:18:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.tadias.com/?p=1688#comment-3365</guid>
		<description><![CDATA[Liben, wonderfully written article.

I&#039;ve heard that the Addis Ababa Merkato is the largest open-market in Africa. Now Merkato 55 is the boldest amalgamation of African cuisine under one roof. This one is for the ages. I&#039;m in awe... 

It&#039;s just that I&#039;m afraid there won&#039;t be anything else left for Marcus to do. I know Einstein left his brain behind for scientific inquiry. We came to learn it has a lot more grooves than most human brains. I can&#039;t think of anything else that Marcus can do now, save offering his tongue for progeny. I am tongue-tied for not knowing what to say. 

I just pray that my tongue may find its brief, repeated ecstacies at Merkato 55. Yet I doubt whether it&#039;s worth going back on a decade-long vegetarian pledge. I have only gone back on this determination twice, the last time for a tongue sandwich at Katz Deli (really!). I have not had this much of a dilemma on this question since. That dulet you mention. Damn that Marcus. I mean, seriously.

-Yonathan
(happy to live in NYC)]]></description>
		<content:encoded><![CDATA[<p>Liben, wonderfully written article.</p>
<p>I&#8217;ve heard that the Addis Ababa Merkato is the largest open-market in Africa. Now Merkato 55 is the boldest amalgamation of African cuisine under one roof. This one is for the ages. I&#8217;m in awe&#8230; </p>
<p>It&#8217;s just that I&#8217;m afraid there won&#8217;t be anything else left for Marcus to do. I know Einstein left his brain behind for scientific inquiry. We came to learn it has a lot more grooves than most human brains. I can&#8217;t think of anything else that Marcus can do now, save offering his tongue for progeny. I am tongue-tied for not knowing what to say. </p>
<p>I just pray that my tongue may find its brief, repeated ecstacies at Merkato 55. Yet I doubt whether it&#8217;s worth going back on a decade-long vegetarian pledge. I have only gone back on this determination twice, the last time for a tongue sandwich at Katz Deli (really!). I have not had this much of a dilemma on this question since. That dulet you mention. Damn that Marcus. I mean, seriously.</p>
<p>-Yonathan<br />
(happy to live in NYC)</p>
]]></content:encoded>
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	<item>
		<title>By: John</title>
		<link>http://www.tadias.com/04/21/2008/merkato-55-interview-with-marcus-samuelsson-tadias-exclusive/comment-page-1/#comment-3359</link>
		<dc:creator><![CDATA[John]]></dc:creator>
		<pubDate>Thu, 24 Apr 2008 11:24:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.tadias.com/?p=1688#comment-3359</guid>
		<description><![CDATA[I’m very proud to see successful Ethiopian like Marcus Samuelsson…and
the food looks delicious! Yummmmmmmmmmy!
Cheers!,
Sydney via Addis-aba]]></description>
		<content:encoded><![CDATA[<p>I’m very proud to see successful Ethiopian like Marcus Samuelsson…and<br />
the food looks delicious! Yummmmmmmmmmy!<br />
Cheers!,<br />
Sydney via Addis-aba</p>
]]></content:encoded>
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