Fendika Azmari Bet in Addis Ababa. (Photo Credit: Nichole Sobecki for The New York Times)
By RACHEL B. DOYLE
On a recent Sunday evening, a stylish audience in their 20s packed Mama’s Kitchen, a wood-and-glass lounge on the fourth floor of an otherwise closed shopping center near the Bole International Airport in Addis Ababa, Ethiopia’s capital. They were there to hear an adventurous young pianist, Samuel Yirga, as he careened between free jazz, études, R&B and the popular local style known as Ethio-jazz, a bewitching genre that fuses jazz with traditional Ethiopian music.
Mr. Yirga’s fingers flew across the keyboard, and the crowd nodded their heads reverently even through deep forays into dissonance. The musician’s intricate arrangements for his band featured psychedelic guitar lines and funky drumming, but the focus remained on the piano melody, which Mr. Yirga accentuated with the kind of ornaments and leaps characteristic of Ethiopian music.
“I think we Ethiopians love our own thing more than other things,” the dreadlocked 29-year-old, who has signed with Peter Gabriel’s Real World Records label, said before the concert. “We respect and love other cultures, but we love our own music, our own food, dance and clothes the most.”
Mama’s Kitchen is one of several venues featuring different jazz styles — from swing to acoustic, instrumental to free jazz — that have sprung up in the Ethiopian capital in recent years. The resurgent music scene is far from the only change occurring in this frenetic city of nearly four million.
—
Join the conversation on Twitter and Facebook.
